Easter Pot au Chocolat

Easter Pot au Chocolat

A simple and deliciously indulgent chocolate dessert sure to be a hit with adults and kids alike!

  • Cook Time: 5 minutes
  • Serves: 6

Ingredients

DeviliShh™ Pot au Chocolat

Chocolate Easter eggs

 

Method

 

  1. Pour DeviliShh™ Pot au Chocolat into a saucepan. Bring to the boil stirring regularly
  2. Pour into heat resistant pots or shot glasses
  3. Refrigerate for 1-2 hours. Relax
  4. Finish with chocolate Easter eggs
  5. Enjoy!

1 Comments

  • Anonymous15th September 2011, 11:29AM
I have just purchased the Pot au Chocolat, and I am going to try it with mandarin oranges, and see if I get get away with this lovely "cheat"!! Waiting to see if my guests enjoy.

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