Mango Bellini Breton

Tantalise your friends' tastebuds with some delicious and refreshing Mango Bellini Breton Cocktails using DeviliShh™ Mango Coulis

Ingredients

DeviliShh™ Mango Coulis
Bottle of French Cider

Method

1. Place 6 champagne glasses in the freezer to chill
2. Squeeze a third of a bottle of DeviliShh™ Mango Coulis into a pitcher
3. Slowly add the sparkling cider to the coulis while whisking gently to blend
4. Pour the mixture into the chilled champagne glasses and serve immediately